Culinary additives

Confiture, 20 g

Instant Gelatin, 15 g

Instant Gelatin, 25 g

Agar-Agar (Thickener), 12 g

Smetanka (Thickener), 12 g

Pectin (Thickener), 12 g

Baking powder, 15 g

Powdered sugar, 75 g

Vanilla sugar, 5 g

Baking Vanillin, 2 g

Raisins, 75 g

Baking Poppy Seeds, 75 g

Poppy seed filling, 140 g

Potato starch, 200 g

Cornstarch, 200 g

Whole Milk Powder, 150 g

Citric acid, 15 g

Citric acid, 75 g

Citric acid, 100 g

Baking soda, 400 g

Dry Bread Kvass Mix, 200 g

Breadcrumbs, 100 g